Restaurant closures rise in Russia

Restaurant owners in Russia are facing increasing difficulties, with food businesses closing at a higher rate than in the previous year. The situation has worsened as economic pressures continue to mount on the sector.

Statistical study highlights the trend

A statistical study published last month revealed that 28,000 business closures have occurred across the first three quarters of 2026, showing a notable increase in the number of restaurants and food-related businesses shutting down.

Inflation and rising costs are key factors

The closures are largely attributed to inflation and rising operational costs, which have made it increasingly difficult for restaurant owners to maintain profitability and continue operating.

Business owners seek survival strategies

Faced with these challenges, many restaurant owners are exploring various adaptations, such as adjusting menus, reducing staff, or changing business models, to try and remain viable in the current economic climate.