University restaurant workers have announced plans to strike on Tuesday, September 22, as part of an intersyndical body—a group formed by multiple labor unions—that represents their interests. The strike is a response to ongoing concerns about insufficient resources and worsening working conditions. The workers claim that the situation has been exacerbated by a policy that provides all students with a 1 euro meal, which they argue has placed additional strain on their operations. The 1 euro meal initiative, introduced to make dining more affordable for students, has become a focal point of the dispute. The restaurant staff argue that this policy has led to increased demand without corresponding increases in funding or staffing, making it harder to maintain service quality and safe working conditions. They feel that the financial burden of this program is being unfairly passed on to them, leading to understaffing and overwork. The strike comes at a time when many universities across the country are grappling with similar challenges related to student affordability and staff welfare. The intersyndical body has called for negotiations with university administration to address these issues and find a sustainable solution that supports both students and workers. University officials have yet to formally respond to the strike notice, but the situation has raised concerns among students, who rely on these facilities for meals, and faculty, who are worried about the potential disruption to campus life. The outcome of this strike could set a precedent for how similar issues are handled in other educational institutions.