CCIAMP and Provence Tourisme partner to boost accessibility and sustainability in tourism, with a focus on the Bouches-du-Rhône region.
CCIAMP and Provence Tourisme partner
The CCIAMP and Provence Tourisme signed a partnership on October 26 to improve accessibility and promote sustainable tourism practices among hotels, restaurants, and other tourism professionals. The collaboration focuses on promoting their programs and conducting economic studies for local authorities in the Bouches-du-Rhône region. Focus on accessibility and disability awareness
Provence Tourisme will raise awareness about different types of disabilities and how to accommodate people with disabilities in tourism settings. The organization can also visit businesses to evaluate if they meet accessibility standards for movement and service access. Sustainability training for tourism professionals
The CCIAMP offers training on sustainable practices, such as appointing a representative to monitor sustainability efforts in tourist accommodations. Cafés, hotels, and restaurants can learn how to reduce water and energy use, sort waste, and minimize overall waste production. Measuring the economic impact of tourism events
The partnership also aims to measure the economic impact of tourism events. Provence Tourisme and the CCIAMP plan to provide local authorities with a shared method to estimate the costs and benefits of events, including expenses on accommodation, food, transportation, and visitor spending. Joint studies on the tourism economy
The two organizations intend to conduct joint studies on the tourism economy in the Bouches-du-Rhône region. These studies aim to better understand the unique needs and realities of different areas within the region. Leaders highlight the importance of the partnership
Jean-Luc Chauvin, president of the CCIAMP, emphasized that tourism is a key driver of the local economy and an important factor in attracting visitors. He believes the partnership with Provence Tourisme will help support professionals and provide tools for decision-makers to assess the impact of events. Danielle Milon, president of Provence Tourisme, noted that the collaboration will help businesses adapt to changes in the tourism sector and make more informed decisions.