Calf prices drop sharply

The prices for young calves have fallen significantly since reaching a historical high last spring. This decline is linked to a weak beef calf market, which affects the supply and limits the number of calves placed for fattening.

Current average price for calves

The average national market price for milk-fed young calves (male, 45-50 kg) is 97 euros per head, according to FranceAgriMer for week 41. This price has dropped by two-thirds compared to last May and is the lowest since November 2024.

Historical context of calf prices

Despite the recent decline, the current price is still higher than what was observed between 2015 and 2024, when the average price for the same category of calf was between 48 and 70 euros for week 41.

Market availability and farmer caution

Young calves are more available on the market, but French fattening farmers are being cautious. This is partly due to delays in releasing previously fattened calves, as the current weather remains unseasonably warm for late autumn.

Impact of weather on veal consumption

The lack of typical autumn frosts is affecting veal consumption, which usually increases with colder weather. Slaughterhouses report weak demand for meat, especially for traditional cuts, as veal is seen as an expensive option during economic uncertainty.

Market sorting of young calves

On live markets, young calves are being closely evaluated, with the youngest and weakest individuals struggling to find buyers. In contrast, heavier males with good physical condition are selling more easily.