The program Ça va beaucoup mieux focuses on the need to reduce hidden sugar in daily diets through better nutritional education and understanding food labels, according to Dr. Jimmy Mohamed, a physician and presenter. The report suggests that the goal is not to completely ban sugar, but to gradually cut back on the easiest added sugars people consume. This approach aims to help individuals make more informed choices about what they eat. The government has proposed a tax on certain sugary products, but Dr. Mohamed argues that such a tax alone may not be enough to solve the problem of excessive sugar consumption. He believes that families need more support to make better choices when buying and preparing food. He identifies two main areas of focus: improving nutritional education and increasing people's ability to afford healthy food. He highlights the importance of teaching these skills from a young age, including understanding basic nutrition, reading food labels, and learning to cook simple meals. Dr. Mohamed also connects the issue of sugar consumption to social inequalities, citing research from Santé publique France on how health outcomes are influenced by social factors. He explains that obesity is not simply a matter of personal willpower, but is affected by a range of factors including economic conditions, social environment, and marketing. He stresses that while too much sugar can contribute to weight gain, it is not the only cause of obesity, nor is it solely the fault of those who are overweight. An important point from the report is that Dr. Mohamed does not completely condemn sugar. He notes that the body needs glucose, a form of sugar, to function properly. However, he points out that added sugars—those added to foods and drinks during processing—are not essential and can raise health concerns. His message is about balance and awareness rather than outright avoidance.